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All Recipes » Beef Recipes » Calico Beans and Beef () 2 Vote(s)
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root
Senior Member

Posts: 330
Registered:
February 2004

Calico Beans and Beef Mon, 27 June 2005 23:38
4 cups Pork and Beans - drained
2 cups Red Kidney Beans, canned -- drained
2 cups Butter Beans -- drained
1/2 pound Bacon -- 1 " pieces, cooked well
1 1/2 pounds Ground Beef, extra lean -- browned and drained
1 large Onion -- chopped
1/2 cup Brown Sugar, packed
1/2 cup Catsup
2 tablespoons Vinegar
1/2 teaspoon Chili Powder
1/4 cup Molasses
1/2 teaspoon Horseradish -- powdered
Salt & Pepper to taste

Brown bacon, ground beef and onion. Mix with beans and remaining ingredients.

To Freeze: Freeze in freezer safe container.

To Reheat: Defrost. Bake in a large casserole or Dutch oven at 350 degrees F for one hour. Extra catsup may be added if desired.

      
tessar
Senior Member

Posts: 213
Registered:
February 2004

  Re: Calico Beans and Beef Sun, 09 October 2005 11:53
I really liked this one -- wasn't sure when I made it, but I liked the sweet flavor.
      
Jenn
Senior Member

Posts: 337
Registered:
February 2004

  Re: Calico Beans and Beef Tue, 07 March 2006 17:57
We liked this one too! Liem was very skeptical, but it was very good! Great unique dish!

UPDATE: We aren't enjoying this one as much as we did the first time. Liem doesn't like the bean texture and the flavor is ok, but really rich. We aren't fans anymore.

[Updated on: Wed, 25 February 2009 15:21]

      
    
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