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root Senior Member Posts: 330 Registered: February 2004	Ham and Macaroni Casserole Wed, 11 February 2004 22:40 16 oz cooked macaroni 1-1/2 cups chopped cooked ham 1 can cream of chicken soup 1 medium onion, chopped 1 cup velveeta cheese, cut in chunks 1/2 cup evaporated milk 1/4 tsp pepper 1/4 cup breadcrumbs Spray a freezer/oven safe dish. Combine all ingredients except bread crumbs. Spoon into dish. To Freeze: Cover dish with foil and freeze. To Reheat: Top with breadcrumbs. Bake in a 350 degree oven for about an hour or until heated through. [Updated on: Sat, 21 May 2005 18:40] [Report message to a moderator]

Subject	Poster	Date
Ham and Macaroni Casserole	root	Wed, 11 February 2004 22:40
Re: Ham and Macaroni Casserole	tessar	Fri, 20 February 2004 19:27
Re: Ham and Macaroni Casserole	Jenn	Mon, 14 March 2005 23:07
Re: Ham and Macaroni Casserole	Chris	Tue, 12 July 2005 13:23

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