F.A.Q. F.A.Q.    Register Register    Login Login    Home Home
Members Members    Search Search
All Recipes » Poultry Recipes » Chili-Lime Chicken Kabobs () 1 Vote(s)
Show: Today's Posts 
Email to friend 
  
AuthorThread
root
Senior Member

Posts: 330
Registered:
February 2004

Chili-Lime Chicken Kabobs Fri, 08 September 2006 14:05
3 tablespoons olive oil
1 1/2 tablespoons red wine vinegar
1 lime, juiced
1 teaspoon chili powder
1/2 teaspoon paprika
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
cayenne pepper to taste
salt and freshly ground black pepper to taste
1 pound skinless, boneless chicken breast halves - cut into 1 1/2 inch pieces
skewers

In a small bowl, whisk together the olive oil, vinegar, and lime juice. Season with chili powder, paprika, onion powder, garlic powder, cayenne pepper, salt, and black pepper. Place the chicken in a shallow baking dish with the sauce, and stir to coat. Cover, and marinate in the refrigerator at least 1 hour.

To Freeze: Freeze in freezer safe container.

To Reheat: Grill until done.

      

SubjectPosterDate
  Chili-Lime Chicken Kabobs  rootFri, 08 September 2006 14:05
  Re: Chili-Lime Chicken Kabobs JennWed, 27 September 2006 12:35
Previous Thread:Kung Pao Chicken
Next Thread:Bacon Wrapped Chicken
Goto Forum:

Current Time: Fri Mar 29 00:04:44 PDT 2024

20 MySQL queries took 0.064549207687378 seconds
Total time taken to generate the page: 0.072324991226196 seconds
.:: Contact :: Home ::.

Powered by: FUDforum 2.1.1
Copyright ©2001,2002 Advanced Internet Designs Inc.