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Posts: 330Registered:
 February 2004
 
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	| Squirrel's Beef Steak |  Thu, 16 September 2004 21:07   |  |  |  
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| 1 cup soy sauce 1 cup Italian-style salad dressing
 1 cup barbeque sauce
 1/2 cup vegetable oil
 4 clove garlic, peeled and minced
 steak seasoning to taste
 seasoning salt to taste
 salt to taste
 ground black pepper to taste
 24 ounces beef sirloin steak
 
 
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| In a medium bowl, mix soy sauce, Italian-style salad dressing, barbeque sauce, vegetable oil, garlic, steak seasoning, seasoning salt, salt and ground black pepper. Place steak in the mixture. Cover and marinate in the refrigerator 12 hours, or overnight. Turn the steak once during marination. 
To Freeze: Freeze in freezer safe bag with marinade.
 
To Reheat: Grill until done.
 
  |  [Updated on: Thu, 16 September 2004 21:07]
	
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Posts: 337Registered:
 February 2004
 
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Posts: 213Registered:
 February 2004
 
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	|  Re: Squirrel's Beef Steak |  Sun, 06 March 2005 10:15   |  |  |  
	| Yum, really good flavor! |  | 
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