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Posts: 330
Registered:
February 2004
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Apricot Pork Marinade
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Mon, 16 July 2007 19:36
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1 onion, chopped
1/2 cup apricot preserves, pureed
1/2 cup soy sauce
1/4 cup lemon juice
1/4 cup sherry
2 tablespoons oil
1/2 teaspoon ground ginger
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Combine all ingredients and mix well. Marinate pork chops in a re-sealable bag for 3 to 4 hours.
To Freeze: Freeze in freezer safe container or zip-lock bag
To Reheat: Grill to desired doneness.
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Posts: 337
Registered:
February 2004
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 Re: Apricot Pork Marinade
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Wed, 09 July 2008 19:41
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Nope, we did not like this one.
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) 1 Vote(s)
